Dessert Menus


Chocolate Ganache cake
Lemon curd tartlets with fresh berries (in season)
Brandied apricot almond tart
Pumpkin streusel bundt cake
Glazed lemon poppyseed cake
Apple cinnamon bread pudding with caramel sauce
Apple strudel with vanilla creme anglaise
Assorted filled cream puffs
Fancy cookie selection

Artisan Holiday Desserts

Holiday Yule Log

Sponge cake roulade with mocha cream cheese frosting, covered with chocolate ganache and decorated with meringue mushrooms. A beautiful center piece!
Serves 12-14

Mixed Berry Linzer Torte

Ground nut and butter crust with a layer of marzipan with mixed berry preserves.
12 inch round, serves 12

Apple Almond Tart

A delicate butter crust with a layer of almond frangipane and sliced cinnamon apples baked on top.
12 inch round, serves 12

Mixed Holiday Cookie Tray

Decorated Christmas trees, Baklava and chocolate ganache squares.
Approx. 2 dozen, serves 12

Blue Willow Catering is now offering special occasion cakes made with the highest quality ingredients!

This one is a luscious chocolate cake with chocolate sour cream frosting and garnished with fresh berries. Starting at 3.50 per person.


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